This is the completely made up term for the building housing three of the greatest Italian restaurants in the city – Osteria Mozza, Pizzeria Mozza, and Chi’Spacca. From the casual but still fantastic eats at the Pizzeria (which you can get until 12am), to the traditional pasta at Osteria, to the meat parade from god over at Chi-Spacca, if you want Italian, Melrose and Highland is simply where you go.
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Umeda is a Japanese spot run by a former Nobu chef whose unique food makes up for very hefty prices.
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Il Pastaio is a Beverly Hills classic and the closest the city has to a true neighborhood pasta spot.
On the Viagra-washed sidewalks of Montana Avenue, a youthful and downright delicious Italian joint has finally emerged.
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No, Pizzeria Mozza is not the best pizza in LA. But that doesn’t mean it’s not still a good restaurant.
One of LA’s finest Italian restaurants, Osteria Mozza in Hollywood is still very much at the top of its game.
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