This small, casual dumpling place on the second floor of a strip mall in SGV is where to go when you want good dumplings without a wait. Long Xing Ji is on the second floor of a stripmall, with a glass-paned kitchen where you can see the chefs making dumplings from scratch. They specialize in soup dumplings, and the pork ones are our favorites here.
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Medan Kitchen is a great, affordable Indonesian spot in Rosemead. Get something that comes wrapped in a banana leaf.
Saigon’s Sandwich & Bakery
Saigon Sandwich in San Gabriel makes the best banh mi we’ve had in Los Angeles.
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Mao’s is as close to a reliable, neighborhood Chinese spot as we have on the Westside.
Chengdu Taste serves some incredibly spicy food, but this Szechuan spot is one of the best restaurants in Los Angeles.
Suggested by our writers
Bistro Na’s is a fancy restaurant in Temple City doing Imperial Chinese food, which means it’s perfect for a special occasion meal.
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