Harucake

Harucake was born to go viral. They serve corn lattes topped with baby cobs. And nearly everything inside this Koreatown cafe—from the walls to the icing on their mini sponge cakes—follows a strict buttercream color scheme. TikTok fame aside, the place knows how to bake silky chocolate earl grey and earthy mugwort injeolmi cakes. But these slices will cost you (each one is about $14-$15, though they're pretty big). Come on a weekday or risk a two-hour wait for a mostly sold-out menu