Handy’s Saturday BBQ is the kind of place you visit for the first time and realize you don’t actually know anything about Los Angeles. Six days a week, Handy is a local grocer and wine shop, but on Saturdays, it turns into an outdoor BBQ Shangri-La. It all happens in their adjacent parking lot, with eight industrial-sized grills cranking out everything from tri-tip to ribs to corn on the cob all day long. And a pound of that premiere tri-tip? $8.99.
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