After an unsuccessful first run, The Santa Barbara Public Market is back and living its best life. And the stall you need to be running to is Corazon Cocina. The seafood-heavy Mexican food counter is fantastic, and an ideal spot to grab a low-key lunch in between wine tours. Order any of the seafood tostadas (the yellowtail and watermelon-covered Sal Del Mar is our go-to), and don’t skip out on the mole chicken taco. Lines do get long.
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Freebirds World Burrito
Other than UCSB, Isla Vista has another important landmark: the original Freebirds World Burrito.
Santa Barbara’s Brophy Bros. is a touristy seafood spot with good clam chowder and even better views.
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A modern space for excellent tacos on the Westside. Yes, you read that correctly - the Westside.
Cilantro Mexican Grill
Cilantro is a Mexican cafe inside a North Hollywood Chevron that serves some of the best burritos in town.
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