Circa 55 is the Beverly Hilton's poolside restaurant, with one reason to go if you're not staying at the hotel: their Sunday bottomless brunch buffet. For $45 per person, you get to eat as many made to order omelettes and drink as much prosecco as you can. It's expensive, but that's the price you pay to sit by a pool and watch tourists get drunk.
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The Hart and The Hunter
The Hart and the Hunter, the all-day restaurant at the PaliHotel on Melrose, serves some very good Southern food. Go for a hangover-curing brunch.
Winsome started out as a solid Eastside brunch spot, and has evolved into something much more.
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Providence is experimental, seafood-focused fine dining that's absolutely worth the price of admission.
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