Having absolutely nothing to do with the super-fancy and recently-closed restaurant in Beverly Hills, this Bouchon is a super-fancy and very-much-open restaurant in Santa Barbara. This French place serves one of the finest meals you can have in this town. It’s expensive and you’ll definitely need a reservation, but if you’re in Santa Barbara on a romantic trip of any kind, Bouchon’s meat-heavy menu and French farmhouse interior are exactly what you want.
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Santa Barbara Shellfish Co.
Santa Barbara Shellfish Co. is right at the end of the pier, and has the freshest seafood in Santa Barbara.
Mediterranean-ish Blackbird is the fanciest restaurant in Santa Barbara's Funk Zone, and it's great for a special occasion.
Bell's is a casual French bistro in Los Alamos and the kind of place that makes you want to leave your city life behind and move to wine country.
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Cafe Midi is a strange little cafe in an antique furniture store on La Brea and is serving some surprisingly solid French staples.
Church & State
Church & State might be one of the older restaurants in the Arts District, but it’s still definitely worth your time.
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