It’s hard to miss the tiny, electric blue Alex’s Fish Market building driving on Martin Luther King Blvd. in Exposition Park. They’re best known for their affordable dinner platters - get the fried catfish and fried shrimp plate - but you can also get fresh fish by the pound, like orange roughy, tilapia, sole, and trout. They’ll also cook anything you order at no charge.
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Teddy’s Red Tacos
Teddy’s Red Tacos in South LA serves delicious beef birria out of a truck sitting on (not in use) railroad tracks.
Ackee Bamboo is a Jamaican spot in South LA’s Leimert Park with excellent jerk chicken.
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Malibu Seafood is a tiny shack on PCH that’s home to some of the best seafood on the coast.
Son of A Gun
Son Of A Gun is a seafood restaurant in Beverly Grove that’s one of the most consistent places to eat in Los Angeles.
Quality Seafood is a massive, two-story restaurant on the Redondo Beach pier filled with tanks of shellfish, lobsters, crabs, and fish.
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Broad Street Oyster Co.
Malibu’s Broad Street Oyster Company is the grown-up version of a pop-up, and the ultimate LA seafood destination.
Dudley Market is a low-key neighborhood seafood restaurant that’s just what Venice needed.
Ceviche Project is an excellent Eastside date night spot, with inventive and interesting takes on raw fish.
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