Malibu Seafood is a tiny shack on PCH that’s home to some of the best seafood on the coast.

Bay Cities is a Santa Monica classic that’s been open since 1925. Most importantly, it’s home to The Godmother, Los Angeles’ greatest sandwich.

The pre- or post-LAX In-N-Out stop is an LA rite of passage.

At Madacapra in Grand Central Market, you’ll find falafel like you’ve never seen it before.

It's not every day you want to drive down to Grand Central Market, but if it's for Wexler's pastrami you simply make the exception.

Saigon Sandwich in San Gabriel makes the best banh mi we’ve had in Los Angeles.

A Westside bakery with pastries that shouldn't be missed.

Rice Bar is a dime-sized restaurant in downtown serving top-notch Filipino comfort food. Your lunchtime prayers have been answered.

Baja fish tacos from a guy named Ricky, or maybe the hand of God.

Superfine is a great spot for Neapolitan pizza takeout and delivery in Downtown LA’s Fashion District.

Hasiba is a hummus restaurant in Pico-Robertson that doesn’t feel like it was created by an algorithm.

Wax Paper is a tiny sandwich counter in a shipping container by the LA river, and yes - it’s as cool as that sounds.

ASAP Phorage might be hidden in a convenience store, but it deserves to be front and center.

The only thing we think about after walking out of KazuNori is how to get more KazuNoris everywhere.

Home to the legendary Vampiro Taco, a meal at Mexicali Taco & Co is one of the best ways you can spend $12 in this town.

Holbox is a fantastic Mexican seafood counter/raw bar inside the Mercado La Paloma.