Baroo Canteen is a Korean-ish food stall in an East Hollywood swapmeet that’s serving some of the most unique food in LA.

Malibu Seafood is a tiny shack on PCH that’s home to some of the best seafood on the coast.

Bay Cities is a Santa Monica classic that’s been open since 1925. Most importantly, it’s home to The Godmother, Los Angeles’ greatest sandwich.

Holbox is a fantastic Mexican seafood counter and raw bar inside the Mercado La Paloma in South Central, near USC.

The pre- or post-LAX In-N-Out stop is an LA rite of passage.

At Kismet Falafel in Grand Central Market, you’ll find falafel like you’ve never seen it before.

It's not every day you want to drive down to Grand Central Market, but if it's for Wexler's pastrami you simply make the exception.

Okayama Kobo is a Japanese bakery in downtown Anaheim that serves our favorite breakfast pastries in the city.

Biriyani Kabob House is a Little Bangladesh spot with one of our favorite dishes in LA: Hyderabadi lamb shank biriyani.

Chaaste Family Market in Pasadena is a fantastic Filipino restaurant that just so happens to be in a convenience store.

Attari Sandwich Shop is a quick and casual order-at-the-counter shop in Westwood serving great sandwiches and soups.

Saigon Sandwich in San Gabriel makes the best banh mi we’ve had in Los Angeles.

Yang’s Kitchen in Alhambra is a modern Taiwanese restaurant that’s one of the most exciting new spots in the neighborhood.

An excellent soul food spot with two locations in Inglewood (and one in Crenshaw), Dulan’s is a neighborhood institution.

Blessed Tropical is a family-run Jamaican restaurant in Inglewood that serves jerk chicken worth driving long distances to eat.

Top Baguette serves our favorite banh mi in Westminster - and we don’t say that lightly.