LA restaurant news for the week of August 3rd.

After nearly a decade, this neighborhood-changing DTLA restaurant is closing.

Editorial Lead Brant Cox and Staff Writer Kat Hong are joined by Burmese, Please! chef Jessie Nicely to discuss the perils of opening in a pandemic.

Why you should order takeout from Sapp Coffee Shop tonight, and what you should get at this classic Thai Town spot.

This Korean soup specialist is our go-to takeout spot when the temperatures start to rise.

Stocked by the community, for the community: Here’s all the info about LA’s Community Fridges.

Caroline Hwang organized the “Plate Lunch For Power” fundraiser hoping to make a difference. It sold out within an hour.

Open since 1962, a landmark LA restaurant, performance space, and community center attempts to navigate a pandemic.

The time is now to get something to-go from the classic Lebanese restaurant in Hollywood.

LA Editorial Lead Brant Cox and Staff Writer Kat Hong discuss all that stuff about Sqirl.

We checked out Champion’s Curry, a new Japanese curry spot in Long Beach. Here’s what you should know.

What to order at the new Oaxacan spot in one of the busiest parts of LA.

The classic Mexican restaurant on Beverly Blvd. has re-opened for takeout only.

New Dept. of Health report shows passing marks for nearly 100% of restaurants inspected.

One of the best new restaurants of the year reopens in Silver Lake - with expanded outdoor dining.