Someone call John Travolta and let him know that the seventies are back. They’ve washed up at Centre Point with Vivi, a restaurant with a menu of old school British classics like chicken kiev, sherry trifle, and a giant truffled mushroom vol au vent. The food can be a bit hit and miss, but it’s a decent place to escape Oxford Street for a cocktail at their shiny bar, or for a breakfast meeting if you work nearby.
Vivi is permanently closed.
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Rovi is a restaurant for the future. It serves excellent middle-eastern inspired sharing plates in a beautiful room in Fitzrovia.
The restaurant group that bought London Roka, Coya, and Zuma (for better or worse) have opened a Greek restaurant in Fitzrovia. And it’s fantastic.
Having dinner in Berners Tavern feels like eating inside the Sistine Chapel, or at least a really, really rich guy’s house.
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Lorne is a modern British restaurant that’s the single best reason for visiting in Victoria. The wines are great, and the smoked eel dish is great.
Esters in Stoke Newington makes some of the best and most unconventional breakfasts and brunches in London.
Tramshed is all about British chicken and steak, served in memorable surroundings. It’s handy for last minute group dinners - get the Yorkshire pud.
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