The Tram Store joins the ever-growing list of converted East London warehouses you’d love to loathe, but, in fact, love to love because they’re great and what use was a tram depot anyway? There’s a carpenter who decides to become a botanist vibe going on in here, but, jokes aside, the brunch offerings are great. Portobello mushrooms in cashew (yes, cashew) cream on slabs of sourdough is delicious, plus you can add eggs. While ‘Clapton rarebit’ should be something to be scoffed at, instead you’ll just scoff it.
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Mao Chow is a cupboard-sized spot by London Fields making very tasty all-vegan Chinese food.
P Franco is a Clapton wine shop that hosts guest chefs who serve stunning small plates to neighbourhood regulars. You want to be a regular.
Green Papaya Xi’Viet
Green Papaya Xi’Viet is a Vietnamese and Xi’anese hybrid on Kingsland Road that suits any situation, and serves some really good noodle dishes.
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