The Sichuan is a big Chinese restaurant on the City Road that’s made for banqueting. This isn’t a let’s-go-and-grab-something-together place for just you and your mate. This is an en-masse kind of restaurant. ‘Wantons and dumplings everyone, yeah? Dan dan noodles? Yeah that mapo tofu looks good. And the Sichuan beef?’. You get the idea. The Sichuan gets pretty busy, day and night, so it’s worth calling ahead.
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Mao Chow is a cupboard-sized spot by London Fields making very tasty all-vegan Chinese food.
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