Murger Han

It could be the yellow, squishy cushions in the shape of smiling faces, or the fact that the noodles are wide enough to be used as a spicy blanket, but Murger Han is a place where you won’t be judged for a carb overload. It’s got the kind of unfussy shopping centre look—polished floors, simple seating—that means you can go incognito as you eat. Its namesake and signature dish is the most comforting food ever—meat between bread. In this case, a tasty pulled pork murger where the meat has been slow-cooked in a spicy soup and pressed between crisp flatbread. Order one alongside a bowl of spinach noodles, slippery with fiery chilli oil and spring onion. The murger usually arrives at the table first, so view it as a hefty starter you can snack on while you wait for your noodles.

photo credit: Aleksandra Boruch

photo credit: Aleksandra Boruch

photo credit: Aleksandra Boruch