Mayfair 1 is the type of place that a lot of Londoners rely on throughout the working week. It’s a little cupboard-sized lunchtime-only spot making satisfying wraps. A warm falafel number with the usual suspects: dressed cabbage salad, pickles, chilli, lettuce and the gang, will cost you under £5. As will a lamb kofte or sucuk (that delicious red spiced Turkish sausage) one. It’s very much a takeaway thing, but if you come pre or post rush, there are a few of stools to pop a squat if you fancy it.
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Kitty Fisher’s is a great restaurant in Mayfair serving hedonistic plates of simple, rich, and delicious British food.
Titu is tiny spot in Mayfair serving serving reasonably priced (for the area) gyoza with fillings like wagyu beef and foie fras.
Neo Bistro is a casual fine dining restaurant serving inventive dishes that may look like fiddly food art but happen to taste excellent, too.
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Butchies have been serving their excellent fried chicken ‘sandwich’ at markets and festivals across London - this is their first permanent spot.
Broadway Market + Netil Market
Broadway and Netil Market is most likely the trendiest Saturday only food market in London, where the options are as diverse as the crowd there.
Every Thursday, street food crew KERB set up at the Gherkin, with some of the best street food vendors in London. It’s perfect for lunch.
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