A daytime butchers and nighttime restaurant, H&S is a good little place if you get a hankering for a bit of meat. It’s a very nice atmosphere, thanks to the fact you’re all sharing one big marble island, and there are artfully hanged bits of meat here and there. Maybe less so the latter but it’s fun. The menu is brief: starters, meat, sides. The main attraction is very nice but there isn’t too much going on otherwise. It’s a good place for a catch-up with friends, unless they’re vegetarian.
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Green Papaya Xi’Viet is a Vietnamese and Xi’anese hybrid on Kingsland Road that suits any situation, and serves some really good noodle dishes.
Bright is an excellent restaurant and wine bar in London Fields from the people behind Clapton wine-shop P. Franco.
Sodo Pizza Cafe
Sodo is a pizza restaurant on the Upper Clapton Road in Hackney, serving some of the best sourdough pizzas in London.
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Le Relais de Venise L’Entrecôte
Le Relais de Venise L’Entrecôte keep their menu simple - steak and chips is what you are here for, because that’s all they serve. And it’s quite good.
Hawksmoor Spitalfields was one of the first steakhouses in town, and it’s still one of the best. Finishing with toffee pudding is mandatory.
Gridiron By Como is a sophisticated steak restaurant in Mayfair that serves perfectly good meat and some seriously good sides.
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