Flesh & Buns
Where we've featured it
Halal status: Chicken
It’s not often you find great bao in London. And even less often great halal bao in London. But this spot in Covent Garden has some DIY bao buns with great fillings like a spicy citrus miso marinated spatchcock chicken, salmon teriyaki, and portobello mushrooms with wasabi mayo. The filling you should be coming here for though is the Japanese fried chicken. It’s marinated in buttermilk, and it comes perfectly crispy, and with red chilli and bbq mayonnaise which, because it’s DIY, you can apply generously. If you want something on the side, get the chips and dips, Korean fried wings, and the veggie hot stone rice.
Japanese fried chicken bao bun
“I’ve come across many sad, deflated bao in my time. And let me tell you something, it gets better. I’m not going to say this is the best bao in London, but this Japanese fried chicken bao is very very good. It’s a DIY situation here, which basically means you order the buns and fillings separately and assemble them yourself. The buttermilk fried chicken was crispy, and the BBQ mayonnaise and red chilli sauce was excellent. And I know it looks professional, but yes, I did assemble it myself.”
- Rianne Shlebak, Editorial Assistant