Mayfair may be one of the few places on the planet where it’s easier to buy a tiara owned by a tsarina, than an affordable lunch. Luckily, Ergon Deli has £4.90 homemade pies, salads and cold and hot meze dishes starting at £5. This Greek deli also has a good collection of peinirili, which are basically boats of dough filled with egg, feta and meat. Open from 8am to 7pm, they’ve also got you covered for breakfast and dinner dishes, from honey yoghurt bowls to octopus on hummus.
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Murger Hanhan is a very useful Mayfair restaurant serving excellent and inexpensive Xi’an specialties like biang biang noodles and murger.
Iran Restaurant is a Persian spot in Shepherd Market with heated outdoor seating that’s making excellent mezze and bits off of the grill.
The Connaught Hotel
The Connaught is a five-star hotel in Mayfair, with an afternoon tea that doesn’t take itself too seriously.
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The restaurant group that bought London Roka, Coya, and Zuma (for better or worse) have opened a Greek restaurant in Fitzrovia. And it’s fantastic.
Souvlakiland is a tiny spot on Homerton High Street where you can eat some of the best gyros in town for a fiver.
Whitecross Street Market
Whitecross Street Market runs between Old Street and the Barbican, and is one of London’s busiest street markets.
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