Crudo is a quick little ceviche place in Fitzrovia that’s well worth taking a slight detour off of Oxford Street for if you’re looking for a fast, inexpensive and kind-of-healthy tasting lunch or early evening meal. The options are fairly straight-forward, and if you’ve ever built your own salad or poké bowl, you should know the drill. Just be sure to add the lightly grilled sweet potato to whatever bowl you make.
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Mere functions on absolute precision. It might not leave much room for laughs, but the food at this Fitzrovia spot is worth getting organised for.
Having dinner in Berners Tavern feels like eating inside the Sistine Chapel, or at least a really, really rich guy’s house.
Serge et le Phoque
Serge et le Phoque is a Fitzrovia outpost of a Hong Kong restaurant where you will have a perfectly pleasant but not very exciting expensive meal.
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Seafood is the speciality at this Notting Hill pub. Head downstairs if you want something casual, or to the first floor for a posher meal.
Wright Brothers Oyster & Porter House
Wright Brothers is our favourite spot in Borough market to perch with a beer and a pint of prawns.
Sweetings is a classic spot in the City serving seafood lunch and dollops of nostalgia to suited business types.
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