Life is about taking chances, like skydiving or having unprotected sex. We’re afraid of both, so a far wiser chance to take is to try eating at any of the anonymous-looking Chinese cafes close to Charing Cross road. That’s how we stumbled on Baozi Inn, which looks pretty unassuming from the outside but actually does brilliant bowls of spicy dumplings and noodles from Beijing and Sichuan. It makes for a perfect casual dinner with a few friends, especially if you’re down with amping up the spice factor.
The Best Restaurants in Chinatown
Whether you’re looking for the restaurant that does the best roast duck or dim sum, here’s where you should be eating in London’s Chinatown.
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Hung’s Chinese Restaurant | 美食軒
Hung’s is .a Chinatown staple that’s good for no-nonsense noodle soup and Cantonese roast meat. It’s also an excellent late night Chinese restaurant.
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Kym’s is a lively and modern Chinese restaurant on Bloomberg Arcade in the City, specialising in small plates and meats.
A Wong is a Chinese restaurant in Victoria with a reputation for world-beating Chinese food that, while good, doesn’t quite live up to the hype.
Green Papaya Xi’Viet
Green Papaya Xi’Viet is a Vietnamese and Xi’anese hybrid on Kingsland Road that suits any situation, and serves some really good noodle dishes.
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Four Seasons | 文興酒家
The Four Seasons in Chinatown is famous for their roast duck, which is not only excellent but one of the best things you can eat in London.
Leong’s Legend serves Taiwanese dishes that are more interesting than your typical Chinatown joint.
Barshu is the consensus number one option around town when you want to eat spicy Sichuan-style food in central London.
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