21 "Unique Dining Experience" restaurants in London.
Gunpowder is a simply designed little restaurant off Commercial Street serving extremely inventive takes on Indian food that will blow your mind.
Black Axe Mangal on Highbury Corner isn’t a typical restaurant. It’s loud, it's fun, and it's a little bit weird. And the delicious food is the same.
Tayer + Elementary is a three-part bar in Old Street. You should come here to drink and snack, but you should also come here to eat the tasting menu.
At Hunan, a Chinese restaurant in Victoria, you don’t choose the menu - the menu chooses you. Their ‘trust me’ tasting menu is a classic.
This second Hoppers location in Marylebone serves the same excellent Sri Lankan food as the Soho original, and actually takes reservations.
Evelyn’s Table is a fun and intimate 11 seater kitchen on the edge of Chinatown serving creative southern European dishes.
108 Garage is a Notting Hill restaurant located in - you guessed it - a former garage. Both the atmosphere and food are brilliant and unique.
Abeno is a lovely Japanese spot in Bloomsbury specialising in okonomiyaki, but it’s also worth visiting for sides like the tempura, and beef karaage.
Roganic in Marylebone is a ‘let me take a moment to explain the menu’ kind of place featuring foraged ingredients. That said, it’s really very good.
Smoke & Salt in Pop Brixton is an experimental pop-up based on chargrilling and lightly grilling fresh British ingredients.
London’s favourite 24-hour, swish restaurant at the top of a skyscraper is perfect for brunch or very late night eats.
Sweetings is a classic spot in the City serving seafood lunch and dollops of nostalgia to suited business types.
Endo at the Rotunda is an 18-seater sushi restaurant that’s providing one of the most unique and delicious restaurant experiences in London.
A converted canal boat making great seafood in a unique (and very much moving) setting, London Shell Co is the ideal summer, special occasion, meal.
This location is everything you would expect from a Dishoom - great Indian food, in a grand setting, with long queues.
