Located inside an old Hyde Park church, One Fifth sounds as much like a science experiment as it does somewhere you’d go for dinner. It’s currently in year three of a five-year plan that includes a completely different theme every 12 months. This year it’s Mediterranean, which means lots of dips and fresh pita, along with family-style dishes like braised lamb and a whole roasted fish. It’s a great option when you want to split a bunch of small plates and some wine, all while trying to guess what the next theme might be, or to see how everyone feels about eating in a former church.
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Hugo's in Montrose servers traditional Mexican food in an elegant space and is known for their huge Sunday brunch buffet.
The Hay Merchant
The Hay Merchant in Montrose has 80 beers on tap, a huge patio, and unique barn snacks like a roasted pig’s head.
Pepper Twins in Montrose serves Szechuan Chinese food, including dumplings and their famous Pepper Twins Chicken.
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Coltivare in The Heights is where to go with a group to drinks cocktails in a garden and eat lots of Italian food.
The Pass And Provisions
The Pass And Provisions in Montrose is the place to go for a five-course tasting menu or a great Texas-inspired brunch.
Julep is where to go on Washington Ave. for good cocktails and fancy bar food without the dress code or bouncers of nearby spots.
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