Slows opened in Corktown in 2005, opposite the iconic and abandoned Michigan Central Station, and in the time since has become one of the city’s new restaurant forefathers and helped turned Detroit into the food destination it is today. They serve all of the barbecue hits, plus a few local items like The Lafayette - a pulled pork sandwich with mustard BBQ sauce, onion, and cheddar. These days, there are better meals you can have in Detroit (and there are a few Slows locations around the city and state), but this still remains a destination spot.
More spots in CorktownSee more
Lady Of The House
Lady of the House is a seasonal restaurant located inside an old Corktown body shop that you should go to with a group and just order the whole menu.
Ima is a casual Japanese noodle shop in Corktown that serves traditional udon and rice bowls, and has one of the city’s best sake selections.
Takoi is a Thai restaurant in Corktown that looks like where Deckard would’ve taken Rachel on a first date in Blade Runner.
Suggested by our writers
Lafayette Coney Island
Lafayette Coney Island is one of the two most famous spots for coney dogs in Detroit. It’s open late and best experienced with a side of chili fries.
Grey Ghost Detroit
If you want to eat meat in its many forms, and drink some good draft cocktails, check out Grey Ghost in Midtown for dinner or brunch.
Green Dot Stables
Green Dot Stables is a horse-themed tavern that serves 20+ types of sliders and looks like somewhere your grandpa might've placed race bets.
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