CHIReview
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This German spot opened in 1898, back before labor laws existed. But other than your 18-hour workday now being illegal, not much at Berghoff has changed since then. You can expect dishes like wiener schnitzel, sauerbraten, and a pretty fantastic reuben sandwich. The quickest strategy is to not sit down in the actual restaurant. Instead, head downstairs to the cafe and eat cafeteria-style, or (our personal favorite) follow the people in suits to the express lunch sandwich stand in the main bar area.