If you’re looking for some solid Korean BBQ food, then consider Gogi in Roger's Park. Everything from the seafood pancake to the array of barbecued meats cooked table-side is worth your time. The staff also provides quality service. They’ll hang around your table, cut, flip, and serve the meat as it’s cooked.
There’s no hard liquor on the menu even though your eyes will tell you there’s a fully stocked bar. We once asked a waitress the deal, she said Fireball is available, we asked what about whisky, and she came back and said sure. We were pleasantly surprised by the fact our drinks were giant glasses of straight alcohol.
All the side dishes are tasty, but take note that the kimchi is particularly good.
Their seafood pancake is one of the better we’ve had.
The marinated sirloin was the runaway highlight of the show. Definitely order.
Thinly sliced beef short ribs that have been marinated too. A tasty meat option.
Meat is king here, so if this is a third entree on the table then go for it, but otherwise no.
Is frying ice cream the 8th wonder of the world? How does one fry something that so easily melts? We’ll never know, but we do know you don’t want to miss out.