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If you have a pasta-shaped hole in your heart, Flour Power is here to fill it. This BYOB West Town spot has a short menu of handmade pastas (that change daily) available for takeout or dine-in. One day might have chicken parmesan with buttered tagliatelle, another might have pappardelle with beef and pork bolognese. We've yet to have something here that wasn't delicious. Just plan ahead: they’re only open Thursdays through Saturdays and release that day’s menu at 8am.