Mooo is a Beacon Hill steakhouse that has a dining room filled with modern art, a big wine cellar, and a six-ounce wagyu sirloin that cost $185, so it’s pretty much what you imagined when you first read the words “Beacon Hill steakhouse.” The atmosphere isn’t quite as stuffy as it could be, though, thanks in large part to a more relaxed bar area. Mooo is a good option for a special occasion, or random night when you want to feel fancy.
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Carrie Nation Restaurant & Cocktail Club
Carrie Nation is a restaurant and cocktail bar in Downtown Boston. It does one of those thing much better than the other.
The Emory is an American place on the top of Beacon Hill that’s a little better and a little more fun than most places in Downtown Boston.
The Hungry I is one of Boston’s most beautiful restaurants, serving solid French food in Beacon Hill.
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DBar in Dorchester is a pub/club serving a broad range of food in a fun space with a nice back patio.
Vee Vee is an American restaurant in Jamaica Plain that’s in the running for the award of “JP-est restaurant,” which is a good thing.
Publico Street Bistro
Publico is a restaurant and bar in South Boston that's especially popular at brunch.
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