Lenox Sophia

South Boston recently had a restaurant glow-up, and Lenox Sophia is a welcome addition to the growing lineup. This cool, casual spot turns out a French- and Asian-inspired tasting menu four nights a week for under $100, featuring things like tagliatelle with black truffles and buttermilk fried quail with nori wasabi seasoning. Everything you eat is going to be excellent, whether you go for the omnivore or vegetarian menu. This spot is tiny and almost always packed, so make a reservation and stop by Social Wines on the corner to pick out a bottle before heading over—this is one of the few BYOB restaurants in Boston.