Men don’t need to wear white tuxedo jackets to this speakeasy steakhouse hidden inside JM Curley’s in Downtown Crossing, but they might want to. You almost always need a reservation and you’re not allowed to use your cell phone once you’re inside, but in this case the fussiness actually enhances the experience. Since it’s all expensive anyway, go big with the 45-day dry aged steak.
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Chacarero is a lunch spot downtown that pretty much only serves one really big, really good Chilean sandwich.
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Boston Chops is a South End steakhouse that nails the quintessential steakhouse look and experience.
Boston Chops is Downtown steakhouse that looks and feels very much the way you expect a downtown steakhouse to.
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The Salty Pig
The Salty Pig serves pizza and substantial charcuterie and cheese boards across the street from the Back Bay train station.
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