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Sebastián Gómez


Written by
Jackie Bryant
Sebastián Gómez
Perfect For: Fine Dining

Disfrutar is the product of former El Bulli crew members, which, put more simply, means they know their sh*t. The three owners here were each head chefs at the former “best restaurant in the world," and they bring their expertise to this latest project. The atmosphere is more casual than you’d expect, with an open kitchen and laid-back atmosphere. Expect high technical execution and an incredible attention to detail, not to mention delicious food.

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