You usually find cheddar and American cheese on a burger because they’re crowd pleasers and can satisfy everyone from burger purists to your six-year-old nephew who won’t eat anything green or mushy. But when you want something different, get the burger at Hopfields. It’s topped with super ripe, somewhat smelly - but truly delicious - Camembert cheese. And the cheese situation goes great with the other toppings of grilled onions, a fried egg, and ground mustard.
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Scholz Garten is the oldest bar in Austin, and is a great beer bar for day drinking and tailgates near campus.
The best biscuits in Austin just got better with a new biscuit-based sandwich takeout spot.
Dirty Martin’s Place
Dirty Martin’s on campus has been open for over 90 years, and serves incredible burgers with thin patties (get the double) in an old-school space.
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T22 Chicken Joint
T22 is where to go in North Austin for Nashville-style hot chicken, or any other time you feel like sweating a lot while you eat a sandwich.
The Tavern downtown is one of the best places to post up at the bar - order a drink and the messy but fantastic burger, and watch whatever’s on TV.
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Loro is an Asian smokehouse from the teams behind Franklin Barbecue and Uchi. And yes, it’s exactly as great as you’d expect.
Justine’s in Govalle has a fun bar scene with attractive people and tasty French food.
Josephine House is a cute, all-day spot in Clarksville where you can be as healthy as you want.
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