Dough Boys is the new wood-fired Neapolitan pizza truck in Arbor Food Park in East Austin. The pizza dough is made with a hearty locally-sourced flour from Barton Springs Mill, and it’s fermented for 36 hours for a chewy, puffy, and tangy crust. The tight, short menu of 12-inch pizzas includes the Italian Vato, with red sauce, salami, and hatch green chiles, and the Green-Go, with garlic cream, smoked mozzarella, spicy pork sausage, a “secret” green sauce. There’s also a dessert “pizza” featuring caramelized espresso glaze and a Fernet-infused mascarpone.
More spots in East AustinSee more
Batch PM is a food trailer on the patio of Batch Kolaches serving up a variety of bratwurst and Belgian fries.
Granny’s Tacos serves excellent tacos, tortas, quesadillas, and more out of a food trailer in East Austin.
Joe's Bakery & Coffee Shop
The family-run Joe's Bakery & Coffee Shop is an East Side staple serving Tex-Mex/Mexican diner food that’s been around since 1962.
More Italian spotsSee more
La Matta is where to go on the east side for Italian sandwiches, homemade mozzarella, and a nice patio to eat and drink on.
Juniper is a fancy-ish Italian spot in East Austin that's good for dinner with the parents or a grown-up brunch.
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Rosarito Tacos & Ceviche
Rosarito sells ceviche, tostadas, and fish bowls out of a food truck in East Austin.
Kimchi, sauerkraut, kombucha, and other fermented goods out of a small food stand in East Austin.
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