When you’re in Atlanta for work, or even if you just came to see the aquarium, it’s good to have somewhere to go for a nice client dinner or a date. For us, that’s Bacchanalia. This West Midtown restaurant really takes “farm-to-table” to the extreme, as you can watch the produce from your salad grow and get picked from the garden outside as you eat. As a result, the menu changes seasonally, but they always have a four-course, prix fixe menu available for $95. If you go a la carte instead, make sure to order the crab fritter with citrus and avocado to start. It’s the best dish on the menu, and might even surpass the whale sharks you saw earlier as the highlight of your day.
Andrew Thomas Lee
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Le Fat is a Vietnamese bistro in West Midtown that serves all of the classics, along with a few French and Chinese dishes.
Whether you’re celebrating a birthday, or it just being Friday, Miler Union is the perfect spot to eat upscale Southern food and drink good wine.
When you and seven of your friends want to drink cocktails and eat sushi on a big rooftop, head to O-Ku in Buckhead.
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This all-day spot near Ponce City Market is as great for breakfast as it is for an 11:30pm steak and cocktail on their enclosed patio.
Watchman’s Seafood and Spirits
Watchman’s in Inman Park feels a little like a beach vacation, with a seafood-heavy menu and a long list of oysters.
King + Duke
The entire menu at King + Duke is roasted on an open hearth, and includes lots of meat, some fish, and very few vegetables.
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