NYCReview
The Woo is a two-story Korean barbecue spot in Soho with fancy beaded curtains and big marble tables with grills in the middle. It’s a tiny bit pricier than some other spots around town, but the meat is great, especially the marinated bulgogi. So if you want to have a fun group meal downtown and don’t mind spending around $60 per person (just on food), this place is a good option. It doesn’t get too busy, it’s perfect for something last-minute as well.
At first glance, the food at The Dutch in Soho looks about as straightforward as it can get. But look more carefully, and you'll find some unexpected and welcome twists.
Most everything on the menu at Charlie Bird is fantastic. They do service and wine better than almost anyone else.
The Soho location of St Tropez, a French spot with a bunch of small plates and wines by the glass, works for drinks and a light bite with a date.
Balthazar, you had a good 16-year run, but it’s time to step aside. Lafayette is now the quintessential French bistro of bustling downtown NYC.
